Our Menu

89) Anchovy (Pan-grill)

(seasonal)(anchovies, sunflower oil; garnish-lemon, onion, potato, parsley, bell pepper, salt, ground pepper)

90) Horse Mackerel

(Seasonal) (Grilled/Pan Fried) (Horse Mackerel, sunflower oil; garnish-lemon, onion, potato, parsley, bell pepper, ground pepper, salt)

93) Red Mullet (Grilled/Pan Fried)

(Red Mullet , sunflower oil; garnish - onion, potato, parsley, bell pepper, salt, ground pepper, lemon)

94) Salmon (Grilled/Pan Fried)

(salmon, sunflower oil, salt; garnish - potatoes, onion, bell pepper, ground pepper, salt)

95) Sea Bass (Grilled/Pan Fried)

(sea bass, sunflower oil; garnish - potatoes, onion, bell pepper, ground pepper, salt, lemon, sunflower oil)

96) Bream (Grilled/Pan Fried)

(Bream, sunflower oil; Garnish - potatoes, onion, bell pepper, ground pepper, salt, lemon)

97) Turbot (Grilled/Pan Fried)

(Turbot , sunflower oil; garnish - potatoes, onion, bell pepper, ground pepper, salt, lemon)

98) Foil Baked Turbot With Vegetables

1 kg (Turbot, butter, salt, lemon, potatoes, bell pepper, hot pepper, onion, mushroom, black pepper, garlic)

101) Fish Shish With Shrimps

(seabass, shrimp, salt, sunflower oil, lemon, hot pepper, tomato, bay leaf; garnish-potato, tomato, lemon)

127) Sea food mix

(shrimp, mussels, squid, seabass, potatoes, bell pepper, parsley, onion, salt; dressing - mayonnaise, egg, olive oil, dill, sour cream, mustard powder, lemon juice)